March is National Deli Meat & National Nutrition Month! Iowa Beef Check-Off and the National Pork Board encourage you to incorporate Deli Meat into a healthy, easy to prepare lunch! Trish Brimhall, RDN, will show you ways to include the whole family in creating interesting presentations for enjoying a well balanced meal that includes deli meats! Charcuterie and JAR-cuterie presentations make the meal fun and nutritious! www.nationaldelimeatmonth.org
Celebrate National Deli Meat & National Nutrition Month with fun charcuterie board themed offerings!
IowaBeef Check-Off and the National Pork Board want to remind everyone of the nutritious value of deli meat during National Deli Meat/Nutrition Month | PAID CONTENT